curious, flexible, and always hungry for what’s next. Expect vibrant small plates, a few craveable mains, and fresh pastas
Curated for sharing — where global flavors meet soulful craftsmanship.

Gochujang · Gruyere · Mozzarella · Parmesan · Corn Potage · Furikake | V·H

Roasted Heirloom Cherry Tomato Confit · whipped Ricotta · Warm fresh Mozzarella · torn basil · pine nuts · Pomegranate Reduction | V.H
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Whipped goat & cream cheese · Spicy red sauce · grilled torn crostini | V.H

Green Harissa Yolk · Toasted Pistachios · Pickled Fresno Pepper · Scallions | GF·H

(3) Steamed Bao Buns · Crispy Karaage Chicken · Fennel Snow Pea Salad · Pickled Fresno Chili Relish · Micro Cilantro · House Pickles · Sriracha Aioli · Chili Crisp | H

(3) Steamed Bao Buns · Asian-Glazed Short Rib · Sriracha Aioli ·
House Pickles · Chili Crisp · Pickled Fresno Chili Relish · Micro Cilantro · Fennel Snow Pea Salad
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Smoky Aji Panca Glaze · Polenta Torta · Sautéed Shrimp · Aji Amarillo
Sauce · Chive Oil | H·GF

Baked clams with Parmesan · Cornmeal-Crusted calamari · Banana peppers · Pickled Fresno chiles · Trio of sauces | H

Local honey · cracked pepper · warm pita | V.H

Crispy BBQ-dusted oysters · red onion–spinach salad · blue cheese dressing · lemon spritz

Pillowy potato dumplings · Saffron cream sauce · Chive oil · Chili Oil | V·H

Calabrian-Lemon Aioli · Roasted Red Pepper Coulis · Warm Charred
Corn Relish · Micro Bas | H

Crispy Pomme Frites · Shredded Short Rib · Demi · Cheese Curds · Fresno Chile Relish · Scallions | GF
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Deconstructed chile relleno sauce · Wild Mushroom · Pickled Fresnos · gruyere Cheese | V·H

Chilled Yukon Gold Potatoes · Avocado · Crab ·
Chilled Aji Amarillo Sauce | h·GF

Mussels · Coconut Curry Lemongrass Sauce · Grilled Bread · Pickled Fresno Chili Relish
KEY
H - Halal V - Vegetarian GF - Gluten Free
Fresh, vibrant, and globally inspired— dress them up with grilled shrimp, whiskey-glazed chicken, or seared salmon.

Crisp Chopped Romaine & Iceberg · Balsamic Angel hair Pasta · Crumbled Goat Cheese · Greek Olives · Hearts of Palm · Water Chestnuts · Heirloom Tomato Confit · Sumac–Harissa Vinaigrette | V.H | FULL | HALF

Grilled Brie Round · Baby Spinach · Raspberry Vinaigrette · Candied Pine Nuts · Strawberry Confit · Crispy Parsnip Curls | V.H | FULL | HALF
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Hand Cut Romain · Caesar Dressing · Croutons · Parmesan Cloud | V·H | FULL | HALF

Little gems · Butter lettuce · Roasted pear · Whipped goat cheese · Crispy prosciutto · Candied pistachio · Champagne vinaigrette | FULL | HALF
Handcrafted pastas, made fresh and finished with worldly inspiration.

Roasted bell pepper coulis · Smoked mozzarella · Red onion · Wild mushrooms · Grilled Chicken | H | FULL | HALF

House-Made Potato Gnocchi · Lemon–Thyme Butter · Toasted Hazelnuts · Crispy Sage · Parmesan Dust | V·H | FULL | HALF

Spicy Tomato Cream · Grilled Chicken · Tomato · Basil · Mozzarella · Parmesan | H | FULL | HALF

Hand-cut pappardelle · aji amarillo cream · charred corn · cotija crumble · Chive oil · tajin | V·H | FULL | HALF

Spicy garlic sauce · Fresno Chiles · Snow peas · Water chestnuts · Bamboo shoots · Red onion · House Cabbage Blend · Crispy Karaage Chicken · Furikake | H | FULL | HALF

Whiskey-kissed butter-poached Maine lobster · Creamy Arborio rice · Thyme · White wine · Parmesan · Orange zest | FULL | HALF

Preserved Lemon · Garlic · Olive Oil · Mint · Parsley
· Aleppo Pepper | FULL | HALF

Sun-Dried Tomato & Ricotta-Filled Purse Pasta · Mozzarella · Creamed Corn · Parmesan | FULL | HALF |
add seasonal mushroom
Inspired by kitchens around the world, crafted with soul, and designed to pair perfectly with whiskey.

Saffron Orange Beurre Blanc · Roasted Piquillo Peppers · Marinated Artichokes · Blistered Cherry Tomatoes · Crispy Chorizo Crumble · Micro Basil | H

6 oz center-cut filet · espresso–peppercorn demi · garlic confit whipped Yukon potatoes · roasted mushroom medley · crispy shallots · aromatic hickory smoke reveal | H
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Airline Cut, Skin-On Pressed Chicken · Roasted Garlic–Lemon Jus · Parmesan Polenta · Preserved Lemon Compote · Crispy onion · Chive Oil | H·GF

Whiskey Glaze & Jus · Yard Creamy risotto · Carrot Crisp

Couscous Pearls · Pine Nut Pear
Chutney · Charred Seasonal
Vegetables · Pomegranate
Reduction | H

Grilled ribeye · Mashed Potatoes · Candied baby carrots · Beef jus | H

Shucked Maine Lobster · Five Onion-Leek Compote · Citrus Crunch · Duck Fat Potatoes · Rainbow Carrots · Hickory Smoke | H

Veal Cutlet Stuffed with Prosciutto & Mozzarella · Stone Ground Goat Cheese & Chive Polenta · Rainbow Carrots · Whiskey Demi

Caramelized Sea Scallops · Parsnip
Velouté · Sweet & Spicy Bacon Lardons
· Pomegranate Reduction | H
Sweet finales crafted with soul —comforting, elegant, and made to pair beautifully with whiskey.
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Torched sugar finish · Creamy cheesecake · Salted caramel | H
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Bright lime custard · Raspberry coulis · White chocolate shavings · House whipped cream | H

Banana Cream Filing · Chocolate Ganache · Caramel · Sauce · Whipped Cream · Dark Chocolate Curls | H

Rich Chocolate · Praline Crumble · Smoke Reveal | H.GF
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Classic espresso-soaked layers · Light mascarpone cream · Coffee Sauce
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Warm bread pudding · White chocolate & blueberry · Vanilla anglaise | H
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A tasting assortment of house desserts | H | Five 2–3 bite tasting desserts
All Desserts are Vegetarian
KEY
H - Halal V - Vegetarian GF - Gluten Free
Bring the Whiskey Yard experience to your home or office — download our menu today.
View Full Menu PDFMonday - Friday:
11 AM – 11 PM
Saturday:
9 AM – 11 PM
Sunday:
9 AM – 10 PM
WHISKEY YARD
7524 Bales Street
Liberty Township. OH 45069
Phone: 513-480-9273(YARD)
Email: info@thewhiskeyyard.com